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Carta Desserts

All our desserts are made in our kitchen with the finest ingredients and following traditional recipes

BISKOTXA Basque cake filled with custard (New)
6,80
ECOLOGICAL ICE CREAM with sprouted lemon (New)
7,50
Chocolate TRUFFLES -Chocolatsimo-
6,80
Warm TARTE IDIAZABAL (New)
6,80
TARTE Idiazabal with homemade green apple ice cream (New)
6,80
BROWNIE CHOCOLATE WHITE with wild strawberry ice cream
6,80
Classic TORRIJA with caramel ice cream
6,10
BBILBAO TART -traditional rice cake-.
6,80
SORBET "Sabayon" (vanilla). Original recipe.
6,80

To finish the wine... Cheese selection

Cellar MANCHEGO
7,50
IDIAZABAL, pure sheep milk latxa
8,50
CHEESE TASTINGS (Idiazabal, Cabrales and Manchego)
12,50

Dessert wines

Graham's W. & J. PORT
6,10
PEDRO XIMENEZ
6,10
ITSASMENDI URESTI late harvest (Bizkaiko txakolina)
6,80
SCOTTISH Scotch, supra coffee , vanilla ice cream
8,10
RIMBOMBIN supra coffee , cream, liquor and cinnamon
3,20